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| Title: | Grilled Whole Trout by bigoutdoors |
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| Type: | Entree | |
| Servings: | 4 | |
| Difficulty: | Easy | |
| Prep Time: | 25 minutes | |
| Cook Time: | 10 minutes | |
| Ingredients: | small whole trout Lawry's Seasoned Salt 2 lemons, sliced 4 sprigs fresh basil 4 green onions Olive oil Creole Butter Sauce |
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| Directions: | Sprinkle inside and outside of trout with Seasoned Salt; let stand 10 to 15 minutes. Place several lemon slices, basil and green onion securely inside of trout; brush outside generously with olive oil. Grill trout in grill basket over medium-high heat 5 minutes on each side or until fish just begins to flake. Serve warm Creole Butter Sauce over trout. |
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| Other Notes: | ||
| Date Added: | 05/02/09 07:13 AM | |
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